Processing Method: Black Honey Process
Origin: Vietnam
Product Type: Ground Coffee
Coffee Variety: 100% Robusta
Net Weight: 17.6 oz (1.1 lb) per bag
Shelf Life: 12 months
Description:
Black Honey Gourmet Coffee is made from 100% Vietnamese Robusta beans processed using the Black Honey method, creating a coffee with remarkable depth, rich sweetness, and a lingering finish.
During the Black Honey process, much of the coffee fruit's natural mucilage is retained during drying, allowing the beans to develop more complex flavors, a fuller body, and a naturally sweet aftertaste.
Carefully roasted and evenly ground, this coffee is ready for various brewing methods while preserving its distinctive aroma and character.
Highlights:
- 100% Vietnamese Robusta coffee
- Processed using the Black Honey method
- Rich aroma and full-bodied flavor
- Naturally sweet and long-lasting finish
- Even grind suitable for multiple brewing methods
- Ideal for home, office, cafés, and specialty coffee lovers
Flavor Profile:
☕ Aroma: Rich and complex
🌰 Body: Full and smooth
🍯 Sweetness: Natural sweetness with depth
🍫 Bitterness: Balanced and pleasant
✨ Finish: Clean and lingering aftertaste
Recommended Brewing Methods:
- Vietnamese Phin Filter
- Espresso Machine
- Pour Over
- French Press
- Drip Coffee Maker
Storage:
Store in a cool, dry place away from direct sunlight. Reseal tightly after opening to maintain freshness.
