Product Description
Homemade dried snaggletooth catfish from Southern Vietnam, known for its thick, chewy, and naturally rich meat. Made from fresh catfish, cleaned, split along the backbone, seasoned, and naturally dried to preserve its savory flavor and tender texture.
Two flavor options are available:
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Garlic & Chili: No added sugar, with the natural sweetness of the fish and a fragrant garlic-chili flavor. Origin: Kien Giang.
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Seasoned: Mildly sweet, savory, chewy, and rich. Origin: Ca Mau.
Product Information
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Origin: Kien Giang / Ca Mau, Vietnam
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Net Weight: 1.1 lb
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Main Ingredient: Snaggletooth catfish
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Texture: Thick, chewy, and tender
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Packaging: Vacuum-sealed
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Shelf Life: 6 months
Serving Suggestions
Grill over charcoal or pan-fry over low heat until fragrant. Enjoy with steamed rice, use in Vietnamese-style salads, or serve as a savory snack.
