Product Description
Ca Mau Dried Shrimp is a Vietnamese specialty made from fresh wild earth shrimp. Traditionally cooked and naturally sun-dried for 3–5 days, these dried shrimp have a firm, chewy texture, natural sweetness, and rich aroma.
Handcrafted by local farmers in Rach Goc, Ca Mau, the shrimp are carefully processed to preserve their natural color and authentic flavor.
Product Information
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Origin: Ca Mau, Vietnam
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Size: Large
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Net Weight: 1.1 lb
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Main Ingredient: Fresh earth shrimp
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Processing: Traditionally handmade and naturally sun-dried
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Shelf Life: 6 months
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Flavor: Naturally sweet, savory, and mildly salted
Serving Suggestions
Perfect for Vietnamese soups, salads, fried rice, stir-fries, or simply enjoyed as a flavorful snack.
