Vegetarian Caramelized Mushroom Sauce – 1.1 lbs

Product Type: Vegetarian Vietnamese Sauce
Origin: Vietnam
Net Weight: 1.1 lbs (500g)

Ingredients:
Coconut water, palm sugar, vegetarian fish sauce, vegetarian meat, and velvet shank mushrooms.

Description:
A traditional Vietnamese vegetarian sauce made with concentrated coconut water, palm sugar, vegetarian fish sauce, vegetarian meat, and velvet shank mushrooms. Slow-cooked until flavorful, it has a rich coconut aroma and a balanced savory-sweet taste.

Flavor Profile:

• Savory and mildly sweet

• Rich coconut aroma

• Fragrant mushroom notes

• Soft mushroom and vegetarian meat texture

Serving Suggestions:
Enjoy as a dipping sauce with boiled vegetables, serve with hot rice, or use as a sauce for vegetarian meat and vegetables.

Storage:
Store according to the package instructions. Keep tightly sealed after opening.