Brand: Làng Chài Xưa
Product Type: Vietnamese Fermented Shrimp Paste with Garlic & Chili
Net Weight: 9.2 oz (260g)
Packaging: Jar
Ingredients:
Sugar, fermented sea shrimp paste (sea shrimp, salt) (30%), tamarind, garlic, fresh chili, modified starch (INS 1414), flavor enhancer (INS 621), preservative (INS 202).
Description:
Làng Chài Xưa Ready-to-Eat Garlic Chili Shrimp Paste is a flavorful Vietnamese condiment made with fermented shrimp paste, tamarind, fresh garlic, and chili.
It has a rich, savory, tangy, and spicy flavor that pairs well with fresh fruit, Vietnamese rice paper snacks, and hot rice.
Flavor Profile:
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Rich fermented shrimp flavor
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Tangy tamarind notes
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Spicy fresh chili and garlic
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Savory and slightly sweet
Serving Suggestions:
Ready to eat straight from the jar. Enjoy as a dipping condiment with fresh fruit, Vietnamese rice paper snacks, or hot rice.
Storage:
Store according to the instructions on the package. Keep refrigerated after opening and keep the jar tightly sealed.
Allergen Information:
Contains shrimp.
