Brand: Lang Chai Xua
Product Type: Vietnamese Anchovy Chili Salt
Origin: Phan Thiet, Vietnam
Net Weight: 6.3 oz (180g)
Packaging: Plastic Jar
Ingredients:
Traditional wood-barrel salt crystals, dried anchovies, and fresh bird's eye chili.
Description:
Lang Chai Xua Anchovy Chili Salt is a traditional Vietnamese seasoning made with salt crystals collected from wooden fish sauce barrels, dried anchovies, and fresh bird's eye chili.
The salt has a distinctive anchovy aroma and a savory, mildly sweet seafood flavor. Because the salt crystals have been separated from the fish sauce, they have a milder saltiness and retain pieces of anchovy.
Flavor Profile:
Serving Suggestions:
Use as a dipping seasoning or sprinkle over fruit, snacks, grilled foods, seafood, and other Vietnamese dishes.
Storage:
Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening.