Product Type: Vietnamese Multi-Spice Seasoning Blend
Net Weight: 3.5 oz (100g)
Description:
Vietnamese Thirteen-Spice Seasoning Powder is a versatile seasoning blend designed to add rich aroma and flavor to a variety of dishes. It can be used for marinating meat and vegetables or seasoning grilled, braised, and stir-fried dishes.
Uses:
Directions:
For Stir-Fried Dishes:
When the vegetables are about 80% cooked, add the desired amount of seasoning powder and mix well.
For Grilling:
Sprinkle the seasoning directly over skewered meat before grilling, or mix the powder with water or cooking oil and brush evenly over the meat. After grilling, add a light additional layer of seasoning for extra aroma and flavor.
Storage:
Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening.
