Product Type: Fermented Tofu
Net Weight: 14.1 oz (400g)
Description:
Traditional Chinese-style fermented tofu with a rich, creamy texture and a balanced savory flavor. The tofu cubes are soft, smooth, and rich, with a texture that melts easily in the mouth.
This style of fermented tofu has a milder saltiness and a distinctive traditional flavor. Add a little fresh lime juice before serving for extra freshness.
Flavor & Texture:
Serving Suggestions:
Enjoy as a dipping condiment or pair with rice and traditional Vietnamese dishes. Add a little lime juice to taste.
Storage:
Store according to the package instructions. Fermentation may continue during transportation, so a small amount of liquid leakage may occur. Keep the container tightly sealed.
