Product Type: Fermented Fish Condiment
Origin: Vietnam
Net Weight: 1.1 lbs (500g)
Packaging: Jar
Ingredients:
Fermented chot fish and traditional seasonings.
Description:
A traditional Vietnamese fermented fish specialty made from chot fish and traditional seasonings. It has a rich, savory flavor with a mild tang and distinctive fermented aroma.
Flavor Profile:
Serving:
Enjoy as a traditional Vietnamese condiment with rice or your favorite dishes.
Storage:
Store according to the package instructions. Keep refrigerated after opening.