Brand: Lang Chai Xua
Product Type: Thai-Style Fish Sauce Dipping Sauce
Net Weight: 10.9 oz (310g)
Packaging: Bottle
Ingredients:
Sugar, fish sauce (24%), water, tamarind, chili, shallots, sawtooth coriander, roasted rice powder, kaffir lime leaves, antioxidant (316), preservative (202), acidity regulator (330).
Description:
Lang Chai Xua Thai-Style Fish Sauce for Grilled Meat is a ready-to-use Vietnamese fish sauce dipping sauce inspired by Thai flavors. It combines fish sauce with tamarind, chili, shallots, herbs, roasted rice powder, and kaffir lime leaves for a balanced sweet, sour, salty, and spicy flavor.
The sauce is ready to use straight from the bottle and is suitable for grilled meat, fried fish, roasted meat, Thai-style salads, and other fried or grilled dishes.
Flavor Profile:
Directions:
Shake well before use. Use directly as a dipping sauce or as a dressing for Thai-style salads and other dishes.
Serving Suggestions:
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Grilled meat
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Fried fish
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Roasted meat
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Thai-style salads
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Fried and grilled dishes
Storage:
Store according to the instructions on the package. Refrigerate after opening if recommended on the label.